
Maison Aubrac
An exceptional kitchen reinventing French classics with fully traceable produce. Plated service, white-glove staff, food-and-wine pairings curated by a dedicated sommelier.
Chargement…
We select for you a handful of exceptional caterers and mixologist bartenders. The same standard as our venues: every partner is tasted, visited, negotiated — chosen for their style as much as their consistency.
From French fine dining to plant-based cuisine, a table for every intention.

An exceptional kitchen reinventing French classics with fully traceable produce. Plated service, white-glove staff, food-and-wine pairings curated by a dedicated sommelier.

The collective that brought bistronomy to events: open kitchen, market produce, unabashed generosity. Perfect for walking dinners and convivial formats.

A fully plant-based, local and zero-waste kitchen — with no compromise on taste. The go-to for purpose-driven brands and eco-responsible events.

From street-food stations to lavish buffets, a fusion kitchen that tells a story of travel. Culinary staging and live gourmet stations.
Bespoke cocktail menus and bars that set up anywhere.

A cocktail menu crafted for your event, in your image. Award-winning bartenders, house-made ingredients and spectacular staging.

A roaming bar that sets up anywhere, from rooftops to private mansions. House distillations, hand-cut ice and cocktails made before your eyes.